MANY of us are currently feeling the pinch as the cost-of-living crisis takes its toll on our wallets.
With the rising prices of commodities - including fuel, electricity, and food - many people will be budgeting or planning their finances to ensure they don't go without necessities.
Food is certainly a necessity, but with the financial pressures faced recently, people may want to save pennies where and when possible.
My Newsdesk asked me to buy £10 worth of groceries from M&S Food Hall and £10 worth of groceries from Iceland and compare (admittedly I went less than a pound over budget in both shops).
Read more: Our campaign to save you money through the cost of living crisid
Generally I shop at Aldi or Iceland (for convenience along with expense) so I predicted I'd get a lot more for my money at Iceland, but there were obvious differences in what kind of produce one could buy with £10.
I'm a bargain hunter at the best of times and this trip was no exception.
I managed to buy 11 items in M&S and 10 items in Iceland, but the Iceland shop was more substantial in terms of "meals" whereas my M&S shop was somewhat more healthy, with more fresh produce included.
M&S Food Hall:
- Porridge oats – 65p
- Two pints of milk - £1
- Pasta (500g) – 75p
- Pasta sauce - £2
- Bread – 65p
- Ham (eight slices) - £1.15
- Spread (500g) - £1.70
- Whole iceberg lettuce – 50p
- Whole cucumber – 49p
- Carrots (1kg) – 45p
- Oranges (x5) - £1.50
Total = £10.84
Iceland:
- Bread – 95p
- Spread (500g) - £1.50
- Ham - £1
- Sweet n sour chicken ready meal - £1
- Lasagne ready meal - £1
- Mixed vegetables (frozen) - £1
- French fries (1.2kg) - £1
- Bananas (x5) - £1
- Pasta - £1.25
- Pasta sauce - £1.25
Total cost = £10.95
I tried to keep both shops similar - including items to make sandwiches, pasta, and fruit and vegetables.
Although M&S had some reasonsably priced fresh vegetables Iceland fared better - in terms of cost - with frozen food and ready meals, whereas the selection of ready meals in M&S were generally a bit more pricey.
At M&S I bought salad items - lettuce, cucumbers, and carrots (totalling £1.44) – while at Iceland it would have cost more to buy these individually so I opted for frozen vegetables at £1. These would withstand the test of time more than fresh vegetables (although I am limited by a small freezer space).
Although my M&S shop would enable me to make porridge, pasta with sauce, and ham sandwiches (plus oranges as a snack) it lacked cheap and easy to make ready meals.
My Iceland shop would allow two ready meals, pasta with sauce, ham sandwiches (plus optional sides of fries and/or mixed vegtables and bananas as a snack). Frozen goods would also keep longer than the fresh vegetables I purchased in M&S.
Hypothetically I could have spent £10 on 10 frozen ready meals at Iceland, but I wanted to also consider nutritional value.
Although M&S Food Hall had an array of ready meals on offer these were more pricey and would have limited other items I could buy.
Ultimately it comes down to personal preference. In terms of Newport these shops are close enough together that one could visit both - stocking up on fresh and frozen goods.
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